Vallocaia – Restaurant in Zürich, Switzerland
Zürich
Vallocaia is a zurich Italian restaurant restaurant in Zürich, Switzerland. Ristorante Vallocaia in Zurich's Niederdorf district serves authentic Tuscan cuisine featuring their specialty Bistecca alla Fiorentina and wines from Bindella's own Tuscan estate. Reservations are available directly via the Taste Match App.
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Available today
2 people
Philosophy
Ristorante Vallocaia in Zurich's Niederdorf district serves authentic Tuscan cuisine featuring their specialty Bistecca alla Fiorentina and wines from Bindella's own Tuscan estate.
Menu Cards
16 hours
Contact Information
Opening Hours
Monday
11:30 - 23:00
Tuesday
11:30 - 23:00
Wednesday
11:30 - 23:00
Thursday
11:30 - 23:00
Friday
11:30 - 23:30
Saturday
11:30 - 23:30
Sunday
12:00 - 23:00
Opening Hours: Monday: 11:30 - 23:00. Tuesday: 11:30 - 23:00. Wednesday: 11:30 - 23:00. Thursday: 11:30 - 23:00. Friday: 11:30 - 23:30. Saturday: 11:30 - 23:30. Sunday: 12:00 - 23:00
- Where is Vallocaia located?
- Vallocaia, Niederdorfstrasse 15, 8001 Zürich. Open the Taste Match App for directions and to reserve a table directly.
- What cuisine does Vallocaia offer?
- Vallocaia offers zurich und Italian restaurant in Zürich. In the Taste Match App you'll find more restaurants with similar cuisine – tailored to your personal taste.
- How can I reserve a table at Vallocaia?
- Reserve directly through the Taste Match App – a table at Vallocaia in Zürich in seconds. Taste Match also recommends similar restaurants based on your personal taste.
- When is Vallocaia open?
- Monday: 11:30 - 23:00. Tuesday: 11:30 - 23:00. Wednesday: 11:30 - 23:00. Thursday: 11:30 - 23:00. Friday: 11:30 - 23:30. Saturday: 11:30 - 23:30. Sunday: 12:00 - 23:00 Check current availability and last-minute tables anytime in the Taste Match App.
- How do I find restaurants that match my taste?
- The Taste Match App analyses your personal taste and recommends matching restaurants near you – like Vallocaia in Zürich. A free table at the right restaurant in 60 seconds.





