Haus zum Rüden – Restaurant in Zürich, Switzerland
Zürich
Haus zum Rüden is a zurich swiss restaurant in Zürich, Switzerland. Haus zum Rüden is a historic guildhall on the Limmatquai in Zurich featuring a restaurant, bar and event venue, famous for serving the world's best Zurich-style sliced veal in cream sauce. Reservations are available directly via the Taste Match App.
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Philosophy
Haus zum Rüden is a historic guildhall on the Limmatquai in Zurich featuring a restaurant, bar and event venue, famous for serving the world's best Zurich-style sliced veal in cream sauce.
Contact Information
Opening Hours
Monday
Closed
Tuesday
11:00 - 23:00
Wednesday
11:00 - 23:00
Thursday
11:00 - 23:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:00
Sunday
Closed
Opening Hours: Monday: Closed. Tuesday: 11:00 - 23:00. Wednesday: 11:00 - 23:00. Thursday: 11:00 - 23:00. Friday: 11:00 - 23:00. Saturday: 11:00 - 23:00. Sunday: Closed
Diets
Haus zum Rüden offers meat dishes and fish dishes.
- Where is Haus zum Rüden located?
- Haus zum Rüden, Limmatquai 42, 8001 Zürich. Open the Taste Match App for directions and to reserve a table directly.
- What cuisine does Haus zum Rüden offer?
- Haus zum Rüden offers zurich und swiss in Zürich. In the Taste Match App you'll find more restaurants with similar cuisine – tailored to your personal taste.
- How can I reserve a table at Haus zum Rüden?
- Reserve directly through the Taste Match App – a table at Haus zum Rüden in Zürich in seconds. Taste Match also recommends similar restaurants based on your personal taste.
- When is Haus zum Rüden open?
- Monday: Closed. Tuesday: 11:00 - 23:00. Wednesday: 11:00 - 23:00. Thursday: 11:00 - 23:00. Friday: 11:00 - 23:00. Saturday: 11:00 - 23:00. Sunday: Closed Check current availability and last-minute tables anytime in the Taste Match App.
- How do I find restaurants that match my taste?
- The Taste Match App analyses your personal taste and recommends matching restaurants near you – like Haus zum Rüden in Zürich. A free table at the right restaurant in 60 seconds.





